Oregon Transplant

Time for a round-up! I haven't posted a round-up since September, so it's definitely time. And this has to be one of my f...

It's the first recipe of 2017! Yipee! 11 days into the new year and I'm finally getting around to posting about what I do b...

Put down your pumpkin pies, your pumpkin cakes, your pumpkin breads, and your pumpkin muffins. Why not try something new this fall? Som...

You guys. I seriously meant to blog this weekend. Truly, madly, deeply, I did. And then... it was like vacation mode. I didn't ...

Happy Saturday everyone! I was going to post yesterday, but you know what? I wasn't feeling it. While still trying to be my...

It's been a stormy morning y'all. The hubby woke me up at 6 this morning to let me know a monster storm was on the way. I r...

- with balsamic dressing Well, it's finally happened.  Almost 3 months after we got the bees, one of the dogs has been stung....

Happy Monday!  Wowsers, did this weekend fly by or what? I just can't even, I don't know where it went. I'll st...

Here in Kentucky, winter is about to give what I suspect is its last gasp. I even woke up to a dusting of snow this morning. Judging fr...

-with Orecchiette and Sautéed Garlic Broccoli Rabe Oh, you guys are going to love me. Actually, let me rephrase that- if you have so...

Let's just continue our journey of around-the-world cuisine, shall we? I was all set to blog about muffins this morning, and th...

We are going back to the beginning. As in, really far back. This recipe takes us back to August 25, 2011. For those of you not in ...

It's the first recipe post of 2016! Yahoo! You guys. Do you know how many Asian recipes I posted last year?  This is embarr...

Hey-o! Happy Day-After Christmas folks! Did everyone have a great holiday with lots of friends and family? We sure did! Due to the holi...

Can. You. Believe. It? It's December. Already. I'm in shock. It feels like just yesterday I was pouring over Pinterest, tryin...

Ah, a recipe other than chicken. It warms my heart. In all seriousness, it does feel like the hubby and I have been on a chicken ra...

Time for this month's Recipe Redux! This month, I'm taking on one of our house favorites, Chicken Stroganoff . Beef Stroganof...

You might be asking yourself, "What is up with all the smoked salmon??" Well,  the answer to that is I can get very good sm...

Time for this month's Recipe Redux ! I think the soup was in dire need of updated pictures- That's the funny thing abou...

What is it about roasted peppers? How does the humble bell pepper go from " Eh " to " Oh Yeah! " with just a quic...